Vegetable cutter

EASY TO CLEAN: These sturdy cutting boards will not easily crack or slide. • Place it on top and start chopping up some colored peppers, mushrooms or whatever vegetables you want when you're done. • Simply wash them with some soap and water and let them air dry. • To extend its beauty, apply mineral oil to the board before first use. • Knives Friendly: This heavy duty cutting board is better for your knives • Your cutlery is made of plastic, glass, acacia, or teak • When preparing fruit, vegetables, chicken or bread • Preparation and service • - Ideal for slicing, chopping and serving food. • You can use it on the kitchen counter while cooking